Avondale Sky Winery & Cocoa Pesto Dinner
Cocoa Pesto Bistro and Avondale Sky Winery are teaming up again, to offer a spectacular culinary event. Indulge in a delectable meal featuring fantastic local wines. Invite that special someone for a...
View ArticleAll Things Local Wine & Food Fair
October 20, 2012Bares Bones Bistro, Parrsboro Fall is here and the folks at Bare Bones Bistro have put together another great wine and food fair to celebrate our local bounty. Lobster cooking demos,...
View ArticleNova Scotia Food & Wine Dinner Party
Saturday, October 20, 2012Fleur de Sel, Lunenburg You are invited to our ninth annual Nova Scotia Food & Wine Dinner Party. On Saturday evening at 7p.m., join us for a feast of local food and...
View ArticleFireside Kitchen’s Annual Christmas Tea Sale: November 24
On Saturday, November 24, you are invited to visit the Prescott Group building at 3430 Prescott St. from 10am to 2pm for Fireside Kitchen’s Annual Christmas Tea Sale. Entering its eleventh year, the...
View ArticleJan 26: Winter Food & Wine Pairing
Join Pete Luckett and chef Jonathan Joseph for a four course winter culinary adventure at Ye Olde Argyler Lodge on Saturday January 26, 2013. Event: Winter Food & Wine Pairing Location: Ye Olde...
View ArticleJanuary 25: Sip ‘n Shuck
Annual Seafood & Wine Tasting NightSip ‘n Shuck your way through one of the most memorable culinary events in Nova Scotia. Taste our local aquaculture products prepared in standard,...
View ArticleWine, Snowshoes & So Much S’More
On Saturday, February 9 & 10 to celebrate our Maritime winter and another successful Icewine Harvest, Gaspereau Vineyards will be offering guided horse and sleigh rides of our 35-acre vineyard,...
View ArticleNova Scotia Icewine Dinner & Getaway
Postponed until Saturday, February 16thDesBarres Manor Inn’s 1837 hearth fireplace sets the stage for the romance of fire & ice with our 2013 Nova Scotia Winter Wine Festival getaway package on...
View ArticleFire & Ice Dinner at DesBarres
Postponed until Saturday, February 16, 2013Join us at DesBarres Manor Inn on Valentine’s weekend for a romantic five-course dinner paired with wines from Luckett Vineyards, Benjamin Bridge, Blomidon...
View ArticleIron Chef Atlantica: Two Chefs, Two Takes on Nova Scotia Food
Two Chefs, Two Takes on Nova Scotia Food is a collaboration between chef Luis Clavel (Seasons by Atlantica) and chef Frank Widmer (Park Hyatt, Zurich). Taking place at Seasons in the Atlantica Hotel...
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